Fruit Press
Brochure
voran worldwide
- You are here:
- voran® Portal »
- Machinery »
Belt press BP 1200 ExPress
Twin belt press with pneumatic belt tensioner, automatic belt control, high pressure belt cleaner and brush cleaning system for the belt. The mash is applied to the belt in a uniform layer by the adjustable metering box, at the end of the pressing sequence the pomace is removed from the belt by a scraper. In combination with our WAR65 washing system, the level of the metering box is automatically supervised and controlled.
Technical Data - Belt press BP 1200 ExPress
| Nominal rating kg/h | 6000 kg/h |
| Motor rating | Drive motor 2.2 (3.0); 2x washing system motor 0.37 (0.5); 2x brush drive motor 0.75 (1.0) applicator roller 0.37 (0,5) kW (PS) |
| Connected load | 400V 50Hz (3-phase) |
| Electrical protection | 16 A |
| Control voltage | 24 V |
| Length | 4667 mm |
| Width | 2100 mm |
| Height | 2550 mm |
| Discharge height | 1787 mm |
| Belt width | 1200 mm |
| Strip length | 14300 mm |
| Conveyor width | 600-980 mm |
| Conveyor height | 0-60 (infinitely-variable) mm |
| Weight | 3480 kg |
| Material | 1.4301 / AISI 304 |
| Juice yield | 64-84 % |
| Belt speed | 1,1-5,5 m/min |
| Contact time | 2,6-13 min |
| Water consumption for cleaning | 12 l/min |
| Connection for waste water | Ø76,1mm |
| Connection for juice outlet | 3 " |
| Height juice outlet | 675 mm |
| Height waste water drain | 285 mm |
| Height pomace ejector | 1140 mm |
Accessories
Wearing and spare sparts
Videos
 Production of apple juice with belt press 1200ExPress |
Additional documents
  |
Processable materials
Apples, Apricots, Pears, Blackberries, Dates, Strawberries, Blueberries, Elder (grater required), Blackcurrants (grater required), Carrots, Cherries, Cranberries, Herbage, Horseradish, Manioc, Yellow plums, Peaches, Plums (damsons), Quince, Rhubarb, Beetroot, Sallow thorn, Sloes, Rowanberries, Sour cherries, Onion peeled
This represents just an example, based on different materials and a selection of fruit processed in practice.